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Siagon was the wow factor of our trip to South East Asia. We were so fortunate to come just before the Chinese New Year’s events. The City just sparkled at night with all the lights. It was Mark’s birthday and I arranged head of time to have a cake delivered to our evening meal to help celebrate this special occasion.
We learned the way to cross the wide crazy trafficed intersections was to walk slowly, never stop and put your hands over your head.
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